The sky is the limit. Money is no object. Add anything you like. Use all of these ingredients. What is your creation?
Posts Tagged ‘lemons’
you are the chef – what would you make?
Posted in Food, For Thought, Uncategorized, tagged garlic, lemons, mushrooms, onions, parsley on August 10, 2009 | 11 Comments »
favorite spring salmon on peas with lemon brodetto
Posted in Fish and Seafood, Food, Recipes, Uncategorized, tagged brodetto, garlic, lemon zest, lemons, mint, parmesan, peas, salmon, shallots on April 9, 2009 | 4 Comments »
Does it matter that it’s April and it snowed this week in Atlanta? No. Is that going to keep me from craving the flavors and brightness of Spring? No. I persevere. I pray for warm weather. I eat springy food. Actually, I eat this dish year round because it is so mind-blowingly delicious; however, the flavors are delightfully green and fresh and therefore appropriate for Spring.
my favorite meyer lemons – preserved lemons
Posted in Pantry, Recipes, tagged allspice, bay leaf, cinnamon, corriander, lemons, peppercorns, salt on March 14, 2009 | 12 Comments »
Minus the handful of years that I was a resident, I have visited California my entire life. My mother’s side of the family lives there and we are both natives. I don’t live there anymore, but I visit every chance I get. Often, as the plane takes off and I head back east, I choke back silent little tears. I remember my mom doing this when I was young – apparently it is a legacy.
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